Plant-based, whole cuts of vegan meat for various uses and cooking styles made with pea protein and simple ingredients in our facility in San Mateo, California.
Explore the world of vegan gastronomy. We’re here to open up new avenues for people to experience and enjoy vegan gastronomy, starting with our pea-based meats.
Plant Meat Cuts
Oil and Garlic Marinade
Breaded and Cooked
Substitute into your favorite dishes. Cook for 5-6 minutes medium heat.
Ready to cook. Grill or sautéed for 3-4 minutes medium heat.
Ready to eat. Warm up in air frier or oven for 4-5 minutes.
Products made with pea proteins
Versatile in cooking
Pea protein is mild in flavor, along with our extrusion texturization technology – it can take on the flavor profiles of whatever it is cooked with – making it a suitable option for adding to a variety of meals.
Rich in iron, protein and fibre. Unlike many other plant-based proteins, is a “complete” protein similar to meat, meaning it contains all nine essential amino acids that are vital for a healthy diets.
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